Prep Time : 6 10 minutes
Cook time : 16 20 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Tangy
Ingredients for Grilled Paneer with Orange Ginger Sauce Recipe
Paneer (cottage cheese) cut into pieces 250 grams
Orange juice 1 cup
Ginger cut into juliennes 2 inch
Butter 2 tablespoons
Salt to taste
Black pepper powder to taste
Onion finely chopped 1 medium
Orange cut into segments 1
Paprika powder 1 teaspoon
Cornflour/ corn starch 1 tablespoon
Iceberg lettuce leaves for garnishing
Heat 1 tablespoon butter in a non stick grill pan. Place cottage cheese pieces and grill till evenly done from both the sides and grill marks appear on both sides. Drain on absorbent paper,sprinkle salt and pepper powder on top and set aside.
Heat remaining butter in a non stick pan,add onion and sauté till brown. Add orange segments and mix well.
Add salt,pepper powder,paprika powder and mix well. Add orange juice and cook for 2 minutes. Add ginger juliennes and cook for a minute.
Combine cornflour and water in a bowl and mix well to make a smooth slurry. Add this to the pan,mix well and simmer for a minute.
Make a bed of lettuce leaves on a serving platter. Place the grilled paneer on the bed and pour over orange ginger sauce. Serve immediately.